INGREDIENTES: Orange peel

Made from the pink berries of a South American tree (Schinus terebinthifolius) or the Chinese Sichuan variety. Originally from South America. It shares a morphology and aroma of black pepper. The flavor of pink pepper is very particular. It is...

Black Pepper with Lemon is a variety of black peppercorns, which we mix with dehydrated lemon rind. It is the classic peppercorns, which contain a few touches of dehydrated lemon rind that provide a slight touch of citrus when ground....

It is also known as Ají "spicy fruit", native to America.. Used to give a spicy touch to food. Used in stews, sauces and seafood such as baby eels with garlic.   PROVENANCE: Uganda   INGREDIENTS: Cayenne   CHARACTERISTICS: Orange...

Pack of three PET mills with ceramic head for pepperoncini with garlic, Himalayan salt and Italian mixNET WEIGHT: PEPPERONCINI WITH GARLIC 40 gramsHIMALAYAN SALT 100 gramsITALIAN MIX 35 grams

Delicious large leaves with numerous white buds, which give a smooth infusion.   It is one of the teas with the greatest therapeutic properties.   INGREDIENTS: Pai Mu Than White Tea (Camelia Sinensis) VER DESCRIPCIÓN DETALLADA

Cinnamon is a magical ingredient that awakens the most exotic sensations, stimulating the taste fantasy. It is native to Sri-Lanka (formerly Ceylon), southwestern India and the Tenasserim Mountains (Burma). Currently its cultivation has spread throughout the tropical belt, as the...

CUT ROSEMARY

INGREDIENTS: Oregano

INGREDIENTS: Fennel

INGREDIENTS: Cumin

Thanks to its delicious flavor and aroma, basil is a highly versatile herb, known primarily for its affinity with pasta and tomato. It also gives excellent results when combined with eggplant, zucchini, and spinach.   PROVENANCE: Egypt   INGREDIENTS: Basil...