PRODUCT. SALT [Flakes] with TRUFFLE

A mixture that provides an intense and exquisite flavor, enriching all the dishes where it is used.

Salt flakes with truffle are widely used in avant-garde cuisine, enhancing any type of culinary creation.


PROVENANCE:
  • Spain

 

INGREDIENTS:
  • Salt flakes
  • Dehydrated truffle
  • Truffle aroma

 

CHARACTERISTICS:
  • In origin white crystals.
  • Once mixed, it acquires a grayish color.

 

ALLERGENS:
  • Contains NO Allergens.

 

ADVICE AND USEFULNESS:

Its use is recommended to give a special touch to pasta dishes, rice, meat and grilled fish.

 

RECIPES:
LOT:

See under Packaging.

 

BEST-BEFORE DATE:

See under Packaging.

 

CONSERVATION MODE:

Store in a cool, dry place.

 

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